Seasoned rice with saury and shredded dry radishes, milk, simmered chicken meatballs with liver inside, boiled cabbage tossed with dried flakes of Japanese basil, Japanese broth that has tofu and tofu skin, and an Uiro (sweetened steamed cake made of rice powder). （秋刀魚と切り干し大根のご飯（アルファ化米）、牛乳、レバー入りつくね、キャベツのゆかり和え、 豆腐と湯葉のすまし汁、ういろう）
